Chicken Soup

Chicken soup is a great options for those cold and rainy days ahead of us. It also helps when feeling sick or under the weather. 




12 cups cold water
2 chicken breasts or 1/2 whole chicken
3 peeled carrots
2-3 all spices
6-8 whole black pepper
2 stalks celery
1/2 bunch fresh parsley
1 small onion


In a large pot, add water and chicken breast, cook on low-medium heat. Meanwhile, peel the onion, then roast on the flames of gas. The roasted onion and rest of ingredients add into the pot. Then simmer around 1.5 hour. Taste, adjust seasonings. Strain the chicken broth. Serve with homemade egg noodles , cooked carrots and chicken breast. Garnish with chopped parsly.


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