Another recipe that is easy and quick to make. Enjoy avocado egg salad for lunch.
Ingredients:
1½ hard boiled egg
1 dill pickle
1 small avocado
salt, pepper, fresh dill
slices of bread
Instructions:
Dice egg and pickle. Cut avocado and mash with a knife. In a bowl, mix egg, pickle, minced fresh dill and avocado, add salt and pepper. Spread on pieces of bread.
ENJOY!
